Crock Pot Peach Cobbler Recipe
A easy way to make dessert
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Cooking tools:
- Slow cooker
- Oven
- Baking sheet
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 4 (15 ounce) cans sliced peaches in juice, undrained
- 1/2 cup butter
- 1 1/2-2 cups sugar, to taste
- 1 1/2 teaspoons ground cinnamon
- 1 (10 count) can biscuits, baked and broken into bite size pieces
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