Easy Pan Seared Salmon | Recipe Cart | Recipe Cart
Quick and flavorful Pan Seared Salmon with a brine for perfect texture. Perfect for a weeknight dinner! 🐟👩🍳 [Recipe Cart]
Ingredients
- 1 pound salmon fillets, skin on (wild caught if possible)
- 3/4 teaspoon kosher salt, plus more for brining
- Fresh ground black pepper
- 1 tablespoon butter (or olive oil for dairy free)
- 2 tablespoons olive oil, plus one drizzle
- 1 tablespoon lemon juice, plus a few lemon wedges
- Optional seasonings: Blackened Seasoning or Magic Salmon Seasoning
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