Southern Macaroni & Tomatoes Recipe - (4.1/5)
This was the ideal meal in the 60's! It's delicious, cheap to make, and makes enough to feed a hungry family. Don't forget a big pone of cornbread to go with it!
Keywords
- Southern Macaroni & Tomatoes
- recipe
- Macaroni and Cheese
- tomato
- macaroni
- Shaped Pasta
- Fruits
- Vegetables and Other Produce
- Pasta Main Dish
- vegetable
- Courses
- main dish
- Main Ingredients
- Pasta and Noodle
Ingredients
- 1 (8-ounce) package elbow macaroni
- 1 (14.5-ounce) can Hunt's petite-diced tomatoes, undrained
- 1 (14.5-ounce) can Hunt's whole tomatoes, undrained (broken up slightly with a spoon, if desired)
- 2 tablespoons margarine
- Salt and black pepper, to taste
- Dash creole seasoning (like Tony Chachere's), optional
- Dash garlic salt, optional
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