Honey caramelized french toast - Jakobsens - Ren Natur
Do you have any bread that needs to be used? Then you should try this recipe for honey caramelized french toast. Tastes great, and can be used for brunch or as a dessert.
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Ingredients
- 8 slices of day-old bread
- 3 eggs
- 1,5 dl milk
- 2 tbsp. Jakobsens Liquid Danish Honey
- 1 tsp. vanilla powder
- 1 pinch of table salt
- Butter for frying
- 200 g fresh raspberries
- 500 g mascarpone
- 60 g icing sugar
- Jakobsens Liquid Danish Honey
- Fresh berries
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