New York Strip Steaks

Name: New York Strip Steaks
Ingredients: 1/2 cup Olive oil, plus oil for skillet; 1/4 cup fresh lemon juice; 3 cloves garlic, minced; 2 teaspoons Worcestershire sauce; 1 teaspoon Black pepper; 6 (1-inch thick) boneless New York strip steaks; 2 cups Butter; 2 tablespoons green onion, minced; 1 tablespoon fresh tarragon, minced; 1 tablespoon fresh parsley, chopped; 1 cup Sour cream; 1 teaspoon lemon zest; 3 tablespoons Dijon mustard; 1/4 teaspoon salt

www.pauladeen.com

A classic steak with a creamy tarragon butter sauce.

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Ingredients

1/2 cup Olive oil, plus oil for skillet
1/4 cup fresh lemon juice
3 cloves garlic, minced
2 teaspoons Worcestershire sauce
1 teaspoon Black pepper
6 (1-inch thick) boneless New York strip steaks
2 cups Butter
2 tablespoons green onion, minced
1 tablespoon fresh tarragon, minced
1 tablespoon fresh parsley, chopped
1 cup Sour cream
1 teaspoon lemon zest
3 tablespoons Dijon mustard
1/4 teaspoon salt

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New York Strip Steaks

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