Radicchio and Prosciutto Salad with Honey Poppy Seed Dressing

Radicchio and Prosciutto Salad with Honey Poppy Seed Dressing

www.weekshoneyfarm.com

Make radicchio and prosciutto salad with green beans, honey-Parmesan croutons, and Orange Blossom Honey poppy seed dressing. Serves two.

View full recipe on www.weekshoneyfarm.com

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  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
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Ingredients

  • 1 thick slice rustic bread, such as baguette or ciabatta, cut into 1/2-inch cubes
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 1/4 cup grated Parmesan cheese
  • Pinch of kosher salt
  • Pinch of ground black pepper
  • 2 tablespoons Weeks Honey Farm Florida Raw Orange Blossom Honey
  • 2 tablespoons olive oil
  • 1/2 cup radicchio leaves, cut into quarters
  • 1/4 cup cooked green beans, split lengthwise
  • 2 slices prosciutto, cut into thin strips
  • 1/4 cup fresh lemon juice
  • 2 tablespoons apple cider vinegar
  • 4 tablespoons Orange Blossom Honey
  • 1/2 teaspoon Dijon mustard
  • 1/2 cup olive oil
  • 1/8 teaspoon poppy seeds

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