Baked eggs | Diabetes UK
Creamy leeks and mushrooms baked with eggs - makes a tasty breakfast that’s simple but different.
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Ingredients
- 1 tsp rapeseed oil
- 1 leek (160g) thinly sliced
- 160g mushrooms, sliced
- 2 tbsp 0% fat Greek-style yoghurt
- good pinch white pepper
- 4 eggs
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