Good-Cooking - A Different Rice Salad

Ingredients

• 1 cup Brown rice
• 1 1/2 cup Water
• 6 tbsp Vegetable oil
• 2 tbsp Olive oil
• 3 tbsp Lemon juice
• 1 tbsp Red wine vinegar
• 1 tbsp Garlic, minced
• Salt & pepper
• 1 tbsp Soy sauce
• 1 pinch Cayenne, to taste
• 1 tsp Basil
• 1/2 cup Pineapple, chopped
• 2 ea Scallions, chopped finely
• 1/4 med Green bell pepper, diced
• 1/4 cup Raisins, optional
• 1 med Carrot, julienned