Mac ’n’ cheese sliders - Good Food Middle East
Feed a crowd at a party or buffet with these American-themed canapés of crispy squares of macaroni cheese, sandwiched in mini bread rolls
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Cooking tools:
- Refrigerator
- Baking dish
- Oven
- Pot
- Colander
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Bread knife
- Spatula
- Plate
Ingredients
- 500g macaroni
- 50g butter
- 3 shallots, finely chopped
- 50g plain flour
- 500ml whole milk
- 1 tbsp Dijon mustard
- 100g cream cheese
- 100g cheddar, grated
- 1 egg, beaten
- 300g mozzarella, chopped into 36 chunks
- 3 x 12-pack assorted mini bread rolls
- 1 pack watercress
- barbecue sauce (optional)
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