Parsley Peppercorn Ground Beef Steaks Recipe - Recipezazz.com

Ingredients

• meat mixture:
• 1 1⁄4 pounds ground beef
• 1⁄2 teaspoon salt
• 1 teaspoons worcestershire sauce
• 3 garlic cloves, crushed
• 1/4 cup parsley,finely chopped
• topping:
• 2 teaspoons cracked black peppercorns, very coarsely
• 1⁄4 teaspoon salt, preferably coarse
• 1/2 teaspoon montreal salt
• cream sauce:
• 2⁄3 cup beef broth
• 2 tablespoons brandy
• 4 ounces heavy cream,(1/2 cup)
• 2 tablespoons butter
• 2 mushrooms,sliced
• 1 1⁄2 tablespoons parsley,minced