Espaguetis "aglio e olio" (Chef) - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
Ingredients
- 6 - 8 ramitas de perejil fresco
- 3 dientes de ajo
- 1 guindilla roja de cualquier tipo
- 50 g aceite de oliva virgen extra
- 800 g de agua
- 1 - 1 ½ cucharaditas de sal
- 400 g de espaguetis
- aceite de oliva virgen extra
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