Thanksgiving Corn Pudding – Beehive Cheese Company, BLLC
Ingredients 2 cups Promontory, shredded 1 tablespoon olive oil 1/4 cup chopped shallots 2 garlic cloves chopped 1 teaspoon chopped fresh thyme 1/2 teaspoon chop
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beehivecheese.com.
Ingredients
- 2 10 ounce bags of frozen corn that has been defrosted
- 1 cup heavy cream
- 3 eggs
- 1/2 cup melted butter
- 1/2 tablespoons sugar
- 3 tablespoons flour
- 1 teaspoon baking powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons chopped green onion
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