SOUTHERN CREAMED SPINACH | Just A Pinch Recipes
Heat a pan over medium-low heat. Add spinach to dry pan and cook until wilted. Move to strainer. Squeeze out as much water as possible; set aside. Mix lemon juice with cream;...
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Cooking tools:
- Skillet
- Colander
- Mixing bowl
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 10 ounce(s) organic spinach, washed/dried
- 2 tablespoon(s) butter
- 1 tablespoon(s) garlic, minced
- 2 tablespoon(s) shallots, diced
- 1/2 cup(s) light cream
- 1/2 teaspoon(s) lemon juice
- 1 slice(s) Gouda cheese
- 1/4 cup(s) freshly grated parmesan cheese
- 1 pinch(es) nutmeg, ground
- - salt and pepper, to taste
- 1 pinch(es) paprika, to finish
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