Easy Creamed Spinach from Weight Watchers | Just A Pinch Recipes
Heat oil in a large nonstick skillet over medium heat, add shallots and saute until golden (apx. 2 minutes), add scallions and saute one minute more. Add spinach to skillet...
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Spoon
Ingredients
- 3/4 teaspoon(s) canola oil
- 4 tablespoon(s) uncooked, raw shallots, chopped
- 3/4 cup(s) uncooked scallions, raw sliced
- 1/4 cup(s) low fat creamed cheese
- 12 ounce(s) fresh sinach
- - table salt, to taste
- - black pepper, to taste
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