Mint Chocolate Chunk Ice Cream

Ingredients

• 4 tbsp maple syrup
• 2 tbsp cacao powder
• 2 tbsp coconut oil
• 1 tbsp water
• 1 cup fresh young coconut meat
• 3/4 cup coconut water, as needed
• 1 cup cashews, pre-soaked for 3 hours in water then rinsed
• 1/4 cup coconut sugar
• 1/4 cup tightly packed mint leaves
• 1/4 tsp spirulina powder