Probiotic Potato Salad
Why would my family be astounded that they liked *this* potato salad? Because my family doesn't like kefir! This potato salad packs a nutritious punch -- and pi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.
Ingredients
- 1 cup milk kefir (plain or plain yogurt)
- homemade herb seasoning salt
- 12 red potatoes (medium-size, preferably organic or naturally-grown)
- 1/2 onion (medium-size, preferably organic or naturally-grown)
- 2 stalks celery (preferably organic or naturally-grown)
- 4 organic or pastured eggs (optional)
- olives (diced, optional)
- pickle juice (or lemon juice)
- additional herbs (parsley or dill, fresh or dried, preferably organic or naturally-grown)
- sea salt (to taste)
- garlic (fresh or powered, to taste)
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