White Chocolate-Spice Cupcakes Recipe

Ingredients

• 1 1/2 cups all purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon freshly grated nutmeg
• 1/4 teaspoon ground cloves
• 1/8 teaspoon ginger
• 1/4 teaspoon salt
• 1/4 cup unsulfured molasses
• 1/2 cup milk
• 1 stick of butter
• 1/3 cup granulated sugar
• 2 eggs
• 4 ounces (1/2 stick) unsalted butter, still firm but not cold
• 8 ounces cold cream cheese
• 1/8 teaspoon salt
• 3/4 pound (3/4 box) plus 2 teaspoons powdered sugar, sifted
• 1/2 teaspoon pure vanilla extract
• 2 ounces white chocolate, melted