Apple and ginger chutney – Food & Home Magazine
Apple and ginger chutney is deliciously sweet and spicy. A yummy way to add some flair to your cooking, it's especially good with pork or game.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 15ml (1 tbsp) olive or avocado oil
- 1 small onion, chopped
- 100g fresh ginger, chopped
- 1 red chilli, sliced
- 5ml (1 tsp) mustard seeds
- 5ml (1 tsp) ground cinnamon
- 8 small – medium green apples, chopped
- 150g (¾ cup) light brown sugar
- 300ml red wine vinegar
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