Seafood Paella – Part of The “When Afrodite’s Kitchen Meets Foodsaver Series” – AΦRODITE's KITCHEN |
Experience the flavors of Cyprus with this Seafood Paella, part of "When Afrodite’s Kitchen Meets Foodsaver Series." Perfect for summer, easy to make in 30 minutes!
Ingredients
- 120g Cooked Peeled Tail On Black Tiger Shrimps (26/30 Size) (Available at Foodsaver)
- 55g Black Tiger Head On Shrimps (Tiger Brand, 21/30 Size) (Available At Foodsaver)
- 135g Foodsaver Mussels Whole Precooked (with shell)
- 125g Foodsaver Whole Cleaned Squid
- 175g La Cucina di Flora Arborio Rice (available at Foodsaver)
- 4 tbs extra-virgin Minerva Chorio olive oil (available at Foodsaver)
- 1 pack of Foodsaver finely chopped onion, use 1 onion’s worth (super convenient!)
- 2 large garlic cloves, finely chopped
- 200ml dry white wine
- A large pinch of saffron powder
- 1 tbs sweet paprika
- 1/2 tbsp tumeric powder
- 1-2 bay leaves
- 1 chopped red pepper
- 1 cup Ardo Bio Garden Peas (available at Foodsaver)
- 1 fresh tomato, pureed in a blender
- .75l to 1 liter chicken stock (or vegetarian stock if you are fasting)
- Salt & pepper to taste
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