The Bleu Cabernet - Sutter Home Family Vineyards
What better way to compliment a gourmet burger than a glass of your favorite wine? The answer is,,, wine directly on the burger itself! Simple yet sophisticated, this burger is bursting with flavor...
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Ingredients
- 4 tablespoons butter – divided: 2 & 4
- 3 cloves garlic – freshly minced
- 3 cups Cabernet Sauvignon wine *
- 2 pounds ground ground sirloin
- 4 tablespoons (12 teaspoons) freshly crushed (not ground or milled) black pepper
- 1 teaspoon freshly ground salt
- 6 kaiser rolls from grocer’s bakery – split
- 6 romaine lettuce leaves – cut to fit burgers
- 6 ounces blue cheese – crumbled
- 6 teaspoons capers
- 2 vine ripe tomatoes – sliced
- 1 red onion – sliced
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