Strawberry Crumble Recipe
Strawberry crumble made with almonds, marzipan, and fresh strawberries. Easy vegetarian recipe perfect for summer. Enjoy a sweet treat in under an hour!
Ingredients
- 50 g Almond kernels with skin
- 100 g Marzipan raw mass
- 200 g Flour
- 1 pinch Salt
- 1 package Vanillin sugar
- 125 g Sugar
- 125 g Butter
- 1 Egg yolk (size M)
- 1.25 kg Strawberries
- 1 TABLESPOON demerara sugar
- 1-2 TEASPOONS Icing sugar
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