Southern Fried Lobster and Shrimp Skewers Recipe | Food Network

Ingredients

• 2 cups oil, for frying
• 4 (6 1/2-inch) rosemary sprigs
• 2 eggs
• 1 cup all-purpose flour
• 3 tablespoons Cajun seasoning
• Salt
• 1 teaspoon freshly ground black pepper
• 8 large shrimp
• 4 ounces lobster meat