Mrs. T’s Classic Cheddar Pierogy Green Bean Casserole
In a large pot, bring water to a boil. Add salt and boil the cut green beans until crisp tender, about (fill in the blank) minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrstspierogies.com.
Cooking tools:
- Baking dish
- Pot
- Colander
- Mixing bowl
- Whisk
- Spatula
- Oven
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- Mrs. T’s Classic Cheddar Pierogies (full size)
- 1 lb frozen green beans
- 1 - 10 1/2 oz can cream of mushroom soup
- 1/2 cup whole milk
- 1 1/2 cups (6oz) sharp cheddar cheese, grated
- 1/2 tsp kosher salt
- 1 1/2 cups crispy fried onions
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