French Toasted Bourbon Croissants - Garrison Brothers Distillery
French toast battered croissants made with bourbon, cinnamon and nutmeg batter, pan-seared and topped with fresh fruit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.garrisonbros.com.
Ingredients
- 3/4 Cup Garrison Brothers Bourbon
- 10 Large Eggs
- 2 cups Heavy Cream
- 2 tbsp. Cinnamon
- 1/2 tsp. Nutmeg
- 1 cup Maple Syrup
- 8 Croissants
- As Desired Assorted Fruit
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