Croissant French Toast Bake - Président®
Soft, buttery and flaky croissants layered with strawberries, raspberries, cream cheese, berry jam and baked for a super decadent brunch. Topped with fresh berr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at presidentcheese.com.
Ingredients
- 6 Eggs
- 1 tbsp Vanilla extract
- 1 tsp Cinnamon
- 1 1/2 cups Whole Milk
- 2 tbsp Honey
- 12 whole Croissants cut in half
- 1/2 cup Berry jam
- 8 oz Cream cheese cut into small cubes
- 4 tbsp Salted butter
- 2 cups Fresh berries
- 1/4 cup Chopped or slivered almonds
- Honey for serving
- Président® Whipped Crème for serving
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