The Weald Smokery's smoked venison tartlets - The Field
Smoked venison tartlets with chilli jam and chive crème fraîche topings. Perfect for special occasions or game enthusiasts.
Ingredients
- 100g smoked venison
- 4 tbsp chilli jam
- 4 tbsp crème fraîche
- 1 tbsp chopped chives
- Black pepper
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