Menü: Lachs mit Basmati-Reis und Dillsauce und Schokoladenpudding - Cookidoo® – the official Thermom
Enjoy a delicious meal with Grilled Salmon, Basmati Rice, and Dill Sauce paired with Chocolate Pudding. Perfect for Thermomix® users. Sign up for free recipes today!
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Ingredients
- 1200 g Wasser
- 1 TL Salz
- 20 g Olivenöl
- 250 g Basmatireis
- 400 g Brokkoliröschen
- 4 Lachsfilets, frisch, ohne Haut
- Salz
- Pfeffer, gemahlen
- 100 g dunkle Schokolade, 70 % Kakao
- 500 g Milch
- 40 g Zucker
- 1 Ei
- 20 g Maisstärke
- 60 g Zwiebel
- 1 Knoblauchzehe
- 10 g Butter
- 400 g Schlagobers
- 2 geh. TL Gewürzpaste für Gemüsebrühe
- 1 ½ EL Tomatenmark
- 2 Stängel Dill, frisch
- 1 TL Maisstärke
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