Apple Cheesecake Pie Recipe - Pillsbury.com
It's hard to improve on classic apple pie, unless the apples are layered with sweet and creamy cheesecake filling, as in this state fair winning recipe!
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla
- 1 teaspoon almond extract
- 2 eggs
- 5 large apples, peeled, thinly sliced (8 cups)
- 1 1/2 teaspoons lemon juice
- 2 tablespoons packed brown sugar
- 4 teaspoons cornstarch
- 1 1/2 teaspoons ground cinnamon
- 1 egg white
- 1 tablespoon water
- 1 teaspoon granulated sugar
- 1/2 teaspoon ground cinnamon
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