Make and Freeze Chicken Patty Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Make and Freeze Chicken Patty Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform

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Ingredients: -Shimla Mirch (Capsicum) cubes 1 medium -Pyaz (Onion) cubes 1 medium -Adrak (Ginger) 1 inch -Lehsan (Garlic) 8 cloves -Hari Mirch (Green Chillies)

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Ingredients

  • Shimla Mirch (Capsicum) cubes 1 medium
  • Pyaz (Onion) cubes 1 medium
  • Adrak (Ginger) 1 inch
  • Lehsan (Garlic) 8 cloves
  • Hari Mirch (Green Chillies) 5-6
  • Podina (Mint leaves) Handful
  • Hara Dhania (Fresh Coriander) Handful
  • Bread slices 1-2
  • Chicken mince 800g
  • Paprika Powder ½ tbs
  • Zeera (Cumin) Roasted & Crushed ½ tbs
  • Haldi (Turmeric) powder ½ tsp
  • Himalayan Pink Salt 1-2 tsp or to taste
  • Garam masala powder 1 tsp
  • Lal Mirch (Red chilli) powder 1 tsp
  • Sabut Dhania (Coriander Seeds) Roasted & Crushed ½ tbs
  • Cooking Oil (For Shallow Frying) as required

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