P'tit Quebec

Ingredients

• 12 oz (350 g) jumbo pasta shells
• 2 tbsp (30 mL) olive oil
• 1 lb (500 g) lean ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 3 tbsp (45 mL) taco seasoning
• 4 cups (1 L) tomato sauce, divided
• 1 pkg (320 g) P’tit Quebec Natural 4 Cheese Blend Shreds , divided
• 1 avocado, chopped
• 1/2 cup (125 mL) salsa
• 1/2 cup (125 mL) sour cream
• 2 tbsp (30 mL) chopped fresh cilantro