Peanut-Butter-Oatmeal-Chocolate-Chip Cookies | Guest Recipes | Nigella's Recipes | Nigella Lawson
Delight in perfectly toasted oats and rich peanut butter combined with melty chocolate chips in these expertly crafted cookies by Andrew Carmellini. Perfect for satisfying any sweet tooth!
Ingredients
- ½ stick (4 tablespoons) unsalted butter
- 1 cup old-fashioned oats
- 1½ sticks (12 tablespoons) unsalted butter (at room temperature)
- ½ cup dark brown sugar
- ½ cup granulated sugar
- ¾ cup creamy peanut butter
- 1½ cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons kosher salt
- 12 ounces (2 cups) chocolate chips
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