Tuna Patties Recipe | Home Pressure Cooking
Crispy tuna patties with pantry staples—quick, tasty, and perfect for any meal. Made with canned tuna, breadcrumbs, and mayo. Perfectly golden and tender inside.
Ingredients
- 2 cans Tuna (drained)
- 1 cup Breadcrumbs
- 1 Egg (beaten)
- 1/4 cup Onion (finely chopped)
- 1/4 cup Mayonnaise
- 1 tbsp Lemon Juice
- 1 tsp Garlic Powder
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 2 tbsp Olive Oil (for frying)
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