Leftover Cooked Kafta
Whenever I have leftover cooked kafta, I love making kafta sandwiches with pickles, roast potatoes and hummus bi tahini.
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Ingredients
- 1 kg lean beef kafta, shaped into patties
- 2 medium onions, thinly sliced
- 500 gr of tomato passata
- 1/2 cup of hot water
- Salt
- pepper
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