Seasonal fish curry Recipe - Ingredients, Step-by-Step Guide & Nutrition info - RecipesFromIndia.com
Discover the authentic recipe for Seasonal fish curry at RecipesFromIndia.com. Learn step-by-step instructions, ingredients, and cooking tips for this delicious dish.
Keywords
- Seasonal fish curry
- how to cook Seasonal fish curry
- how to make Seasonal fish curry
- Indian recipes
- cooking guide
- ingredient list
- step-by-step recipe
- traditional Indian cuisine
- fast indian recipes
Ingredients
- Seasonal fish (such as pomfret or mackerel) - 500g, cleaned and cut into pieces
- Onion - 1, finely chopped
- Tomato - 2, finely chopped
- Ginger - 1-inch piece, crushed
- Garlic - 4 cloves, crushed
- Green chilies - 2, slit
- Turmeric powder - 1/2 teaspoon
- Red chili powder - 1 teaspoon
- Coriander powder - 1 teaspoon
- Cumin powder - 1/2 teaspoon
- Coconut milk - 1 cup
- Tamarind paste - 1 teaspoon, mixed with 2 tablespoons of water
- Curry leaves - a few
- Mustard seeds - 1/2 teaspoon
- Oil - 2 tablespoons
- Salt - to taste
- Fresh coriander leaves - for garnish
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