Temaki-Sushi - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Fine-mesh sieve
- Pressure cooker
- Saucepan
- Chef's knife
- Paring knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Spatula
- Colander
- Kitchen towel
- Plate
- Serving platter
Ingredients
- 50 g Reisessig
- 15 g Zucker
- 2 TL Salz
- 1000 g Wasser
- 300 g weißer Rundkornreis
- 10 Nori-Blätter
- 200 g gemischtes Gemüse
- 20 Garnelen, geschält, gegart
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