Temaki sushi (TM6) - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Pot
- Mixing bowl
- Cutting board
- Chef's knife
- Paring knife
- Peeler
- Kitchen shears
- Plate
- Serving bowl
- Kitchen towel
- Plastic wrap
Ingredients
- 300 g de arroz para sushi
- 530 g agua
- 3 cdas de vinagre de arroz
- 1 ½ cdas de azúcar
- 2 cditas de sal
- 14 camarones medianos crudos
- 7 hojas de alga nori
- 1 zanahoria
- ½ pepino
- 1 aguacate
- pasta de wasabi, lista para usar
- salsa de soya
- jengibre encurtido, tipo "beni shoga"
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