Peanut hummus with fruit & veg sticks recipe | Good Food

Peanut hummus with fruit & veg sticks recipe | Good Food

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This healthy, nutty dip, with tahini and smoked paprika, is perfect for spreading – eat with apple slices and vegetables for a quick lunch or snack

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Ingredients

  • 380g carton chickpeas
  • zest and juice 0.5 lemon (use the other 1/2 to squeeze over the apple to stop it browning, if you like)
  • 1 tbsp tahini
  • 0.5-1 tsp smoked paprika
  • 2 tbsp roasted unsalted peanuts
  • 1 tsp rapeseed oil
  • 2 crisp red apples cored and cut into slices
  • 2 carrots cut into sticks
  • 4 celery sticks, cut into batons lengthways

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