String Beans with Date Vinaigrette - Kosher.com

Ingredients

• 1/2 tablespoon brown sugar
• generous shake cayenne pepper
• 4 Medjool dates, pitted
• 1 and 1/2 – 2 tablespoons fresh lemon juice
• 2 tablespoons Gefen Olive Oil
• 1 small shallot
• 1 tablespoon Kedem White Wine Vinegar or rice vinegar
• generous handful Gefen Coconut Chips or other dehydrated coconut strips, to garnish
• 1 – 1 and 1/2 pounds fresh string beans, stemmed and washed