Carrot & Banana Muffins - WellBeing Magazine

Ingredients

• ⅓ cup olive oil
• ¼ cup honey or maple syrup
• 1 tsp ground cinnamon
• ½ tsp ground nutmeg
• 1 tsp vanilla extract
• 1 ripe banana
• 1½ cups grated carrot
• 4 free-range eggs
• ½ cup desiccated coconut
• ½ cup almond meal
• 1 cup wholemeal self-raising flour
• 125g cream cheese
• ¼ cup coconut milk or yoghurt
• Honey, to taste