Turkey Sandwich Melt - South Dakota Poultry Industry Association

Turkey Sandwich Melt - South Dakota Poultry Industry Association

southdakotapoultry.org

Ingredients: 8 slices toasted white bread Sliced cooked turkey 2 cans (10.5 oz each) cream of mushroom soup, condensed 1/2 cup water 1/2 cup shredded sharp

View full recipe on southdakotapoultry.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at southdakotapoultry.org.

Share this recipe:

Ingredients

  • 8 slices toasted white bread
  • Sliced cooked turkey
  • 2 cans (10.5 oz each) cream of mushroom soup, condensed
  • 1/2 cup water
  • 1/2 cup shredded sharp cheddar cheese
  • 8 slices lightly cooked bacon

More Like This