Spinach Cream Recipe - Food.com

Spinach Cream Recipe - Food.com

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From the book "Qu'est-ce qu'on mange volume 3". This is a recipe I like to do again and again. And I never use the heavy cream and almonds.

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Ingredients

  • 2 tablespoons butter
  • 2 tablespoons oil
  • 1 onion, finely chopped
  • 1 garlic clove, mashed
  • 1 cup spinach, finely chopped
  • 3 tablespoons flour
  • 2 1/2 cups chicken stock, warm
  • 1 1/2 cups milk
  • black pepper
  • 1 teaspoon nutmeg
  • 1 1/2 lemons, juice of (optional)
  • 6 tablespoons heavy cream (optional)
  • 2 tablespoons slivered almonds, grilled (optional)

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