Creamy Mango Coconut Rice
Stir things up for dinner tonight and try our slightly sweet Creamy Mango Coconut Rice made with Success® Basmati Rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Colander
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
Ingredients
- 2 bags Success® Basmati Rice
- 2 cans (14 oz each) coconut milk
- 10 allspice berries
- 6 whole cloves
- 1 cinnamon stick (2-inch piece)
- 2 tbsp canola oil
- 1 red pepper, diced
- 1 cup diced mango
- 4 green onions, thinly sliced
- 1/3 cup chopped cashews
- 1 tbsp minced fresh ginger
- 3/4 tsp salt
- 3/4 tsp black pepper
- pinch cayenne pepper
- 2 tbsp lime juice
- 2 tbsp finely chopped fresh cilantro
- lime wedges, for serving
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