Tomato and pepper tagliatelle - Recipes | fooby.ch
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 80 g Parmesan
- 2 garlic cloves
- 2 red peppers
- 2 tomatoes
- 1 bunch flat-leaf parsley
- 100 g cured ham in slices
- 1 tbsp oil
- 400 g pasta
- 1 dl vegetable bouillon
- salt and pepper to taste
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