Halloumi With Chilli | Nigella's Recipes | Nigella Lawson
I love the punchy saltiness of halloumi and find it an invaluable standby.
Keywords
- Partytime
- Fun
- Sociable
- Nibbly
- Impatient
- Vegetarian
- Gluten Free
- Express
- Summer
- Egg Free
- Nut Free
- Cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.
Ingredients
- 2 tablespoons chopped, deseeded fresh red chillies
- 60 millilitres extra virgin olive oil
- 500 grams halloumi (sliced medium thin, i.e., just under half a centimetre / 1/8 inch)
- juice of ¼ lemon
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