Rice Pizza Base | Tilda Professionals
A healthier gluten-free alternative to the traditional base.
Ingredients
- Pizza Base
- 500g Tilda Brown & White Rice, cooked and chilled
- 100g mozzarella, grated
- 1 large egg
- Suggested Topping
- 125g buffalo mozzarella, sliced
- 75g green pesto
- 1tbsp tomato paste
- 1 large tomato, thinly sliced
- 2 large Portobello mushrooms, sliced
- 1/2 medium onion, thinly sliced
- Basil leaves
- Salt, pepper & chilli oil to serve
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