Drunken Bourbon Bread Pudding – New Orlean’s bread pudding! - Skinny Daily Recipes
Indulge in the warm, comforting flavors of Drunken Bourbon Bread Pudding from New Orleans—easy to make and perfect for sharing! Perfect for a cozy dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.haifantasy.com.
Ingredients
- 1 loaf french bread
- 1 qt TruMoo milk
- 3 eggs
- 1 1/2 c sugar
- 1 Ocean Spray craisins
- 2 Tbsp McCormick vanilla
- 3 Tbsp butter
- BOURBON SAUCE
- 1 stick Land O Lakes butter
- 1 c Domino sugar
- 1 Eggland’s Best egg, beaten
- 3 Tbsp bourbon whiskey
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