FETTUCCINE WITH MUSHROOM SAUCE | Nutritional Advisor
Elevate your pasta game with Fettuccine with Mushroom Sauce, a savory dish packed in only 4 ingredients and easy to make! Perfect for mushroom lovers.
Ingredients
- 16-ounce/450g package fettuccine
- 1/2 cup finely chopped onion
- 1/4 cup white wine
- 2 garlic cloves, chopped finely
- 2 1/2 cups fresh, frozen or canned mushrooms, thinly sliced
- 1 1/2 tablespoons soy sauce
- 1 vegetable bouillon cube
- 1/4 cup buckwheat flour
- 1 cup boiling water
- Salt and pepper
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