Halibut Tacos | Nourishing Meals®
These soft tacos are easy to make and delicious served with my
Ingredients
- 1 pound halibut skin removed
- coconut oil (for sautéing)
- 3 tablespoons freshly squeezed lime juice
- 2 cloves garlic crushed
- 2 teaspoons ground cumin
- ¼ teaspoon chipotle chili powder
- ½ teaspoon sea salt
- 1 package gluten-free tortillas warmed
- 1 avocado thinly sliced
- 2 cups thinly sliced napa cabbage (or romaine lettuce)
- 2 cups salsa
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