Cinnamon Chili Pork Lettuce Wraps with Apple Corn Salsa - Shared Appetite
A healthier option for taco night this week, these Cinnamon Chili Pork Lettuce Wraps with Apple Corn Salsa, Pickled Onions, and Avocado are big on flavor!
Ingredients
- 1 1/4 pounds ground pork
- 1 tablespoon olive oil
- 1 1/2 teaspoons ancho chili powder
- 1 teaspoon cinnamon
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 cup water
- Kosher salt
- Freshly ground pepper
- 2 heads Bibb or Boston lettuce, leaves separated
- 1 avocado, chopped
- Apple Corn Salsa (recipe below)
- Pickled Onions (recipe below)
- 1 large honeycrisp apple, finely chopped
- 1/2 cup frozen corn kernels, thawed
- 1 jalapeno, minced
- 1 bunch scallions, chopped
- 1 lime, juiced
- 1 tablespoon light brown sugar
- Cilantro, finely chopped, to taste
- 1 medium red onion, thinly sliced
- 1 cup warm water
- 1/2 cup apple cider vinegar
- 1 tablespoon granulated sugar
- 1 teaspoon Kosher salt
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