Stuffed cabbage leaves recipe – Recipe
Ingredients - ½ Cabbage - 3¾ oz/½ cup (110 g) short-grain Rice - 1 lb 2 oz (500 g) minced (ground) Pork - 2 Garlic - small handful flat-leaf (Italian) Parsley
Ingredients
- Cabbage: ½
- Rice: 3¾ oz/½ cup (110 g) short-grain
- Pork: 1 lb 2 oz (500 g) minced (ground)
- Garlic: 2
- Parsley: small handful flat-leaf (Italian)
- Caraway Seeds: 1 teaspoon
- Chilli Flakes: 1 teaspoon
- Onion: 2
- Dill: 2 teaspoons dried
- Sweet Paprika: 1 tablespoon
- Olive Oil: 2 fl oz/¼ cup (60 ml)
- Tomato: 17 fl oz/2 cups (500 ml)
- Chicken broth: 9 fl oz/1 cup (250 ml)
- Sour Cream
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